The November 10, 2018 issue of the New England Journal of Medicine contained two articles on the use of omega-3 fatty acids to treat.
I have been flooded with emails from people asking me about the recent media report that there is no evidence to support the benefit of omega-3.
Dr. Sears answers some of the top questions we receive about fish oil and omega-3 fatty acids and what makes OmegaRx 2 unique.
You have questions, Dr. Sears has answers. We know it's hard to stay current with everything in the news and what exactly to believe. Leave that.
Americans are aging. So what is their greatest concern? Surprisingly, it is not loss of memory, cancer, heart disease, amputation, loss of.
Autism can be one of the most challenging conditions that occurs in a family. Autism is a mental condition that begins in early childhood and is.
I was recently asked by a Russian colleague what I thought about red caviar (from salmon) and black caviar (from sturgeon), and whether it is a.
In a recent article in the New England Journal of Medicine, Dutch women who regularly supplemented with 2.4 grams of EPA and DHA during their.
The only way to know if you are consuming adequate levels of omega-3 fatty acids is through your Cellular Inflammation Score. The benefit of an.
Successful aging is not truly based on your lifespan, but on your healthspan. Healthspan is measured by an individual’s number of years of life.
Recently, the National Center for Health Statistics announced that death rates in America are increasing for the first time in a decade. The.
Dr. Sears has been on a two-week tour of Italy with speaking engagements in Milan, Torino and Ferrara. His audiences are receptive while he.
More than a decade ago, researchers at the Centers for Disease Control estimated that the lifetime risk of developing diabetes for children born.
We hear a lot about personalized medicine, and less about personalized nutrition. Zone knows the difference, and can help you feel better and.
A recent study published in JAMA indicated that eating more fish appears to reduce the probability of developing Alzheimer’s. However, that.
